5. The following data were obtained for the hydrolysis of adenosine triphosphate (ATP) by the enzyme myosin at 25°C and pH=7.0
[ATP]*103, mol*dm-3 0.075 0.125 0.20 0.325 0.625 1.55 3.20
v*106, mol*dm-3*s-1 0.067 0.095 0.119 0.149 0.185 0.191 0.195
Determine the Michaelis constant and the limiting rate of catalysis using a graphical method.
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